Adžić Rhine Riesling
Slavonia and Baranja, Croatia
Temporarily unavailable
With fish, pasta, chicken. It goes well with green olive tapenade, and fried, salted almonds or pumpkin seeds.
- 10-12 °C
Straw yellow color, pleasant fresh fruit aromas, full-body and accentuated strength. Very balanced. Naturally fermented with its own yeasts. It is characterized by a combination of varietal aromas and wild yeasts aroma. This riesling is very successful with the Croatian consumers. It has a recognizable character of riesling, but without exaggerated salinity, minerality, or petroleum A successful blend for the domestic market.
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