chocoMe Raffinée Sicilian almonds coated with Guérande salty blonde chocolate and crispy wafer

Hungary

Temporarily unavailable
  • With some oaked chardonnay, like Planeta Chardonnay


The thin, long almonds from Sicily are creamy and free of any sourness in aftertaste. We mix them with crispy wafer and give them a blonde chocolate bath, through which they acquire the elementary characteristic caramel notes thanks to the Guérande salt. We roll the almonds with a thin layer of wafer, to make them even more crispy.