San Rocco Leccino Olive Oil

Istria and Primorje, Croatia

Price: 74,50 kn
  • Producer: San Rocco
  • Year: 2020.
  • Volume: 0,25L
  • San Rocco Leccino extra virgin olive oil due to its mild bitterness and spiciness, will go best with fish carpaccio, raw shrimp and shrimp.

Brtonigla is the leading Istrian municipality known for olive growing, which is where the top San Rocco extra virgin olive oil comes from. San Rocco olive oil is the result of a long family tradition and centuries-old olives. At the foot of the eponymous hotel are hundred-year-old olive trees that enjoy top-notch care throughout the year. Olive oil is the fruit of research and passion, and as such is an inevitable ingredient in the offerings of the aforementioned gourmet restaurant. San Rocco olive oils have deservedly found themselves among the world’s best olive oils in the Flos Olei guide.

San Rocco Leccino extra virgin olive oil is made from the Italian variety leccino. It is very light, nicely rounded, with a characteristic olive scent and mild bitterness and spiciness.