Continental Croatia, Croatia
A Burgundy cuvÃ©e from the region of Hrvatsko Zagorje. 70% cabernet sauvignon and 30% merlot. The long maceration of cabernet gives the wine fine tannins and fullness, while the short maceration of merlot enriches it with fruity notes and makes it fuller-bodied. Aromas of ripe fruit, especially black currant and blueberries, and plum jam. Ripe and nicely blended tannins.