Rougié block of duck foie gras 75g

Sarlat, France

Price: 16,50

Price: 220,00 €/kg


Rougié block of duck foie gras in a metal package of 75 grams.

Finely spiced foie gras prepared without chunks and tenders with a delicate structure. Blocks without chunks and tenders contain all the flavors and aromas of duck foie gras.

Serve at a temperature between 8 ° C and 12 ° C with toasted bread, butter and candied figs or onions.

Ingredients: Duck foie gras, water, Armagnac, salt, sugar, pepper, antioxidant: sodium ascorbate, preservative: sodium nitrate.