Rougié block of duck foie gras 75g
Sarlat, France
Price:
16,50
€
Price: 220,00 €/kg
Rougié block of duck foie gras in a metal package of 75 grams.
Finely spiced foie gras prepared without chunks and tenders with a delicate structure. Blocks without chunks and tenders contain all the flavors and aromas of duck foie gras.
Serve at a temperature between 8 ° C and 12 ° C with toasted bread, butter and candied figs or onions.
Ingredients: Duck foie gras, water, Armagnac, salt, sugar, pepper, antioxidant: sodium ascorbate, preservative: sodium nitrate.
